PM: We need to make some coffee.
Junior: Sure. It’s made like this, right?
PM: Damn... explains again how to make coffee.
Two days later:
PM: So, is it done?
Junior: Not yet...
PM: Why?
Junior: I can’t grind the beans...
PM: 0_o Why the hell are you grinding beans? There’s perfectly good coffee right there — it just needs to be brewed!
Junior: Ohhh...
PM: Got it?
Junior: I think so...
Two more days later:
Junior: Here’s your coffee.
PM: Oh, finally. Why is there no sugar?
Junior: You didn’t say there should be any...
PM: &$%&. Go finish it, and make sure there are exactly two sugar cubes. And straighten the spoon along the edge of the saucer, because right now it’s impossible to tell where the spoon ends and everything else begins.
One more day later:
PM: Well, show me what you’ve got... Damn it, I asked for two sugar cubes... and why is it cold? Fine, I’ll finish it myself. You’re free for now.
PM: We need to make a cup of cappuccino. How long will that take?
Middle: Three days, tops.
PM: Okay, do it.
One day later:
Middle: Which cup should I use? There are several options here.
PM: Take the one with the green leaf on it. We used it last time and it was fine.
Two more days later:
Middle: Here’s the coffee.
PM: Let me see... Everything looks good. Just use a clean cup next time — for us, ensuring the coffee is made correctly is more important than reusing resources.
PM: We’re having guests on Wednesday. We need to make a cup of cappuccino.
Senior: Okay. What time are they arriving?
PM: 9 a.m.
Senior: Would espresso be better then? They’ll probably be sleepy, and espresso is better for waking people up.
PM: Yeah, why not.
Tuesday afternoon:
Senior: Coffee’s ready. I put a chocolate-covered coffee bean on the side in case the guests don’t like sugar.
PM: Okay, thanks. Put it on the tray and you can kick off the order assembly process.